Did you know that not all cocoas are created equal?
Did you know that the way cocoa is processed and dried impacts the amount of polyphenols it retains?
Depending on your application, choosing the right cocoa can directly impact the:
- Final product color
- Flavor
- Processing yield
At Portland, quality is our priority.
We are part of the production and food supply chain.
#PortlandPride #Distributors #RawMaterials